🍰✨ Master Cake Pops in 4 Weeks! ✨🍰
You've found best place to learn cake pops! Personally, I always dreaded making cake pops. The chocolate messes, the dough falling off the stick, the overall frustration of making them was a huge reason why I despised making them. I just couldn't understand why sometimes they came out okay and other times a complete and utter mess. I was at some point embarrassed of my work l and felt guilty charging.
I've been baking for over 10 years now and I can tell you that cake pops have been the hardest for me to master.
If you can relate to the frustration of making them and would like to improve your skills, this class is just for you. You'll learn all the tools I use to make my cakepop making easier!
Take a look at all the skills you'll master and bootcamp schedule below!
What you'll learn...
1. Cake pop dough recipe (using box cake mix and frosting)
2. Shaping round cake pops (by hand and with popper cutters)
3. Avoiding falling off stick
4. What chocolates to use
5. How to thin chocolate (5 ways)
6. Avoiding cracks
7. Avoiding oil leaks
8. Avoiding elephant skin
9. Minimizing air bubbles
10. Decorating/piping with chocolate
11. Coloring chocolate
12. How to store and packaging tips
13. Multiple decorating tutorials
14.Painting on pops
15.Bonus: Baking Pricing Guide PDF
Bootcamp Schedule:
Week 1 (4/7): Dough recipe, chocolate lesson, Cinco de Mayo popper designs, simple cake pops (drizzled)
Week 2 (4/14): Piped swirl design, floral cake pops
Week 3 (4/21); Fondant designs, Disney cake pops
Week 4 (4/28): Painted cake pop designs
*Join at any time from 4/7-5/5*
Fiesta Pops
In week 1 learn to make fiesta pops featuring the popper collection I designed with Daisy Makes!
Rose Pops
In week 2 we’ll dive into making rose pops that are perfect for Mother’s Day coming up!
Learn the most perfect dough!
Learn unique designs!
Learn to shape by hand!
Previous Student Work
Previous Student Work
Previous Student Work
Student Review
Student Review
